I don't know anyone who loves milk more than I do. We go through gallons a week and in the winter time even more because I love hot chocolate. Seriously, I probably drink one every night once it starts to get cold. When I was browsing pinterest and found this recipe and I just had to try it. Why not have hot chocolate in the summer?
Ingredients:
3 tablespoons of sugar
1 package of hot cocoa mix [about 3 tbsp]
2 tbsp of butter
1 cup of chocolate chips
3/4 cup of white chocolate chips
12 ounces, fluid can evaporated milk divided
5 cups of ice
whip cream
Combine the sugar, cocoa mix, and butter in double boiler and stir often until melted and a smooth paste forms. Add chocolate and white chocolate chips and stir. When the chips begin to melt, slowly stir in 1/2 cup of the evaporated milk. Stir until smooth and let it cool.
Place the chocolate-y goodness mixture, the rest of the evaporated milk, and ice in the blender and let it rip. Blend until smooth, pour into glasses and top with a sky high pile of whip cream.
It is really good and it surprisingly tastes just like hot chocolate, except cold and sort of like a shake. A recipe worth trying and one that is in our family cook book.
wow o wowwwerzz. that recipe is decadent! i want to try it, but only if u make it, thanks a munch! your family cookbook is probably the coolest i know.
ReplyDeleteI've been wanting to try this. Looks delish!
ReplyDeleteOh my gosh, that looks fantastic! The temperature is supposed to be rising here in the next few days so this would be a perfect way to cool down. Thanks!
ReplyDeleteSara @ You.And.Me.Are.We (stop on by!)
Looks amazing and super delicious. Just what I need during these brutal summer months. Thanks for sharing!
ReplyDeleteThe Tiny Librarian
Can't wait to try!!!! :)
ReplyDelete